Keywords “new coffee culture”. Cofficina Ticinese 58 is the new address that is the spokesman of a coffee trend that is beginning to take hold in Italy. Not only espresso and cappuccino, which for goodness sake are timeless, but also great attention to other ways of approaching the most popular drink in the world. It was born from a pink-coloured project, carried out with passion by Chiara Bergonzi who has been studying coffee and its boundaries for years. From the homonymous roasting plant in Rozzano to the shop in the heart of Milan, the step is short. The blends that you can find here are all very special, they come from every corner of the world and all very careful to the ecological and fair trade side. Nitro Coffee, cold brew, iced coffee, hand brew (pour over), are just some of the preparations you can ask for. Even the dessert side will not disappoint you: single-portion croissants and desserts come from the historic Cucchi pastry shop.

Martina Di Iorio

Translated by @silaskin