Specialità dalla Corea del Sud, dal 2007 all’Esquilino. In cucina lo chef Daniel Kim
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Gainn
ZERO here: mangia coreano
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Contacts
Gainn
Via dei Mille, 18
Roma
Time
- lunedi 12–15 , 18–22
- martedi 12–15 , 18–22
- mercoledi 12–15 , 18–22
- giovedi 12–15 , 18–22
- venerdi 12–15 , 18–22
- sabato 12–15 , 18–22
- domenica chiuso
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Food
Prices